Cross-Inoculation Experiments
It may be recalled that cross-inoculation groups in nodulated legumes was based on the ability of rhizobia to nodulate a group of legume species. The same yardstick has been used in attempts to classify actinorhizal plants with much less success than in leguminous plants. Earlier studies were carried out by inoculating plants with nodule suspensions and with the advent of pure cultures of Frankia, similar studies have been carried out with laboratory grown cultures. The objective of cross-inoculation experiments has been to understand whether host-Frankia strain specificity exists in nature.





