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Index >> Nitrogen Fixation Free Living and Associative Symbiotic Bacteria >> Nitrogen Fixation in the Root Zone of Rice

Nitrogen Fixation in the Root Zone of Rice

Nitrogen Fixation in the Root Zone of Rice
Using acetylene reduction method, a group of scientists at the International Rice Research Institute, Manila have demonstrated significant amount' of N2 fixation in the root soil system of rice plants.

The studies done at IRRl further point out that submerged soils have a greater capacity to fix atmospheric nitrogen than: non-submerged soil.

The amounts of nitrogen fixed in 1 ha estimated by using theoretical conversion factor (C2H2 : N2 = 3 : 1) during the dry season were 79.8 kg/ha in planted, submerged fields; 42.5 kg/ha in unplanted, submerged fields; 5.4 kg/ha in the planted, upland fields and 2.7 kg/ha in the unplanted upland field

A. Pellicle of Azospirillum formed two mm below the surface of semi solid sodium malate agar medium indicating the microacerophilic nature of the bacterium B. Azospirillium brasilense as seen under a phase contrast microscope showing the spirilar morphology of the bacterium

C. Chrysopogon fulvus left to right uninoculated control carrier alone carrier inoculatedwith A. brasilense

 

D. Cenchrus ciliaris left to Right uninoculated control carrier alone carrier inoculatedwith A. brasilense E. Hordeum vulgare barley left to right uninoculated control incoculate with A.
Pellicle of Azospirillium Formed Two mm Below the Surface ofSemi Solid Sodium Malate Agar Medium Indicating the Microacerophilic Nature of the Bacterium Azosprillium Brasilense as Seen Under a Phase Contrast Microscope Showing the Spirilar Morphology of the Bacterium Chrysopogon Fulvus Left to Right Uninoculated Control Carrier Alone Carrier Inoculated with A. Brasilense Cenchrus Ciliaris Left to Right Uninoculated Control Carrier Alone Carrier Inoculated with A. Brasilense Hordeum Vulgare Barley lest to Right Uninoculated Control Inoculated with A. Brasilense



The effect of Azotobacter chroococcum inoculation in field on the of three crops, 1978-79 (experimental results of S.T. Shende)

Crop

Location of field trials in India

without Azotobacter

With Azotobacter

C.D. at 5%

% increase due to Azotobacter

Sorghum (kg/ha)

Pali Dharwar

1280
2360

1400
3260

122
1056

9.3
38.1

Maize (kg/ha)

I.A.R.I. Dharwar

780
320

1340
4370

480
990

71.1
36.5

Cotton (kg/ha)

Surat Indore Khandwa

1254
366
559

1339
401
708

241
104
165

6.7
9.5
20.6

 

Acetylene reducing activities of intact soil plant system, plant removed and remaining soil measured by anaerobic C2H2C2H4 assay (from IRRI Annual Report, 1972)

Incubation time
(h)

Cumulative ethylene formed (n mol/tube)

Intact soil plant system

Plant removed

Remaining soil

3

8

29

11

5

29

42

13

10

406

70

19

24

2360

375

27


In the field, most nitrogen is fixed in soils during the reproductive and ripening phases of the growth of rice plants.

The absolute figures reported by IRRI scientists may not be as important as the indica­tion that large quantities of atmospheric nitrogen are being continuously fixed in the rhizosphere of rice plants.

The aerenchyma present in the rice plant transfers air from the atmos­phere to the rhizosphere. The root system of rice in a submerged field is located in the anaerobic soil zone.

The air transferred by the rice plant to the root zone may contain enough nitrogen for the N2 fixing activity of bacteria associated in the rhizosphere which belong to the genera, Beijerinckia, Azotomonas, Pseudomonas, Flavobacterium, Azospirillum and Azotobacter.

Gas chromatographic analysis of the gases in IRRI rice soils under flooded conditions (sampled from several experimental plots which did not receive fertilizer N) showed that submerged soils planted to rice variety IR-20 contained more nitrogen gas than unplanted soil at all loca¬tions, at tillering (34 days after transplanting), during panicle initiation (48 days after transplanting) and heading (77 days after transplanting). Another important factor to be taken into consideration is the amount of carbohydrates available in the root zone for nitrogen fixation.

The results obtained at IRRI further point out that at the tillering stage, 96% of 14C fed to experimental plants was located in stem and leaves and 4% 66% of 14C was in the straw, 18% in panicles, and 15% in roots. The cumulative amount of 14C in the water culture solution was less than 1% of the total 14C wh9ich remained in plant tissues. These results point out that organic carbon provided by rice roots is an important factor contributing to N2 fixation but the amount of carbon exuded in the root medium is comparatively smaller than that held by the plant tissue.

Availability of cellulosic substrates in flooded soil is yet another factor to be reckoned with in bacteria-mediated nitrogen fixation in rice fields. Application of rice straw enhances nitrogen fixation whereas addition of ammonium sulphate (combined nitrogen) retard nitrogen fixation. Interestingly, the fluctuations in nitrogen fixation are related to the number of Azotobacter colonies present in rice soil under different treatments. The waterlogged soil planted to rice provides an ideal habitat for facultative anaerobic bacteria other than Azotobacter to function both in presence and absence of oxygen and fix nitrogen.

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