Index >> Bacterial Cheomotherapy >> Acetone Butanol Fermentation

Today there is considerable amount of interest in these fermentations. However, the concentration of end products in these fermentations is quite small and the fermentations are a type of mixed fermentation yielding a mixture of compounds such as butyric acid, butanol, acetone etc. Attempts to increase yeilds by use of genetidally altered strains or change in fermentation conditions have been partially successful