In
the
19th
century,
microorganisms
were
grouped
according
to,
their
evolutionary
affinities
and
the
arrangement
of
organisms
into
groups
was
on
the
basis
of
inherited
and
stable
structural
and
physiological
characters.
This
arrangement
is
known
as
the
Natural
or
the
Phylogenetic
classification.
This
approach,
of
classifying
microorganisms
is
now
almost
abandoned
in
favour
of
a
more
empirical
approach
based
on
quantification
of
similarities
and
differences
among
organisms.
This
approach
was
first
suggested
by Micheal
Adanson and
is
known
as Adansonian
or
Numerical
taxonomy.





