Amino
Acid
Fermentations -In
recent
years
there
has
been
a
rapid
development
of
the
production
of
particular
amino
adds
by
fermentation.
Microorganisms
can
synthesize
amino
acids
from
inorganic
nitrogen
compounds.
The
rate
and
the
amount
of
synthesis
of
some
amino
acids
may
exceed
the
cells
need
for
protein
synthesis,
where
upon
the
amino
acids
are
excreted
into
the
medium.
Index >> Industrial Microbiology >> Amino Acid Fermentation
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