Transport of Spores
The low metabolic rates of spores mean that they do not require external nutrients and water to generate sufficient energy for maintenance over long periods. Spores are produced in very high numbers. For example, fungi produce in excess of 1012 spores/fruiting body/year. A large percent of Spores do not survive transport in the atmosphere. Some spores have extremely thick walls which protect them from severe dessication. Some spores are pigmented which adds protection from exposure to damaging UV radiation.





