Microbiology Procedure
  Home  Link to us  Resources  Site map  Search  Language

Index >> Emergence of Virology

Emergence of Virology

Emergence of Virology
To understand the mechanism of disease development, Pasteur and his colleagues were testing infectious fluids for the presence of disease producing agents by passing them through filters able to retain bacterial cells. If the filtrates no longer produced infection, the presence of a bacterial agent in the original fluid and the disease was suspected. Porcelain filters that allowed the passage of fluid but not bacteria were first developed by Chamberland in 1884 and were found useful in sterilization of liquids.
The use of such filters also made it possible to know whether infective agents smaller than the bacteria exist. In 1892, the Russian scientist Iwanowski's applied this test using an extract from tobacco plants infected with mosaic disease and found that the filtrate was fully infectious to healthy plants.

The name 'virus' (infectious poison agent) was given to these by Beijerinck in 1898 who confirmed Iwanowski's observations and showed that the virus could be propagated within the living host. Loeffler and Frosch were the first to show that there were filterable agents which, could be transmitted from one infected animal to'another. In 1898, they reported that the filtered and unfiltered lymph from animals suffering from foot and mouth disease were similar in their infectivity. Since animals infected with filtered lymph could subsequently serve as a source of inoculum for infecting healthy animals. it was concluded that the infective filterable agent was not a toxin but an agent capable of multiplication.Among the many that were seeking the growth of viruses under in vitro conditions was the Englishman F.W. Twort.

His approach to this problem was original and he imagined that pathogenic viruses which could not be grown in vitro are dissendents of non-pathogenic viruses which could grow on simple artificial media. He inoculated nutrient agar with small-pox vaccine fluid in the hope that a virulent form of vaccinia virus might grow up into colonies. He observed, the only colony that appeared on the agar plates were those of bacteria which were contaminants in the vaccine lymph. Upon prolonged incubation he found that these bacterial colonies underwent glassy transformation and became watery, transparent and could not be subcultured any longer. He further observed that if a healthy normal bacterial Colony was touched with a trace of the glassy material, the normal colony would in turn undergo transformation beginning from the point or contact. Further, the glassy material could still cause the transformation after a million fold dilution and passage through porcelain bacteria proof filters.

By successive passages from glassy to normal colonies, it was possible to transmit this disease for an indefinite number of times but the agent of the disease would not grow by itself on any medium nor would it cause the glassy transformation of heat killed bacteria. The agent could also be stored for more than six months without loss of activity but it lost activity by heating at 60°C for one hour. Twort in 1915, published his findings and advanced three possible explanations: (i) that the bacterial disease may be a stage of life cycle of the bacterium. In this stage the bacterial cells would be small enough to pass through the porcelain filters and are unable to grow on media that support the growth of normal bacteria; (ii) the causative agent might be a bacterial enzyme which leads to its own production and destruction, and (iii) that the agent may be a virus that grows and infects bacteria.

Twort's further investigations were interrupted by the first world War but the later two alternatives became the subject of various investigations. This discovery of Twort remained un noticed until the report from F. d'Herelle in 1917, who also encountered at that time a transmissible disease of bacteria while studying the bacteria causing diarrhea in locust. Working with the cocco bacilli he found that the cell free filtrates could cause similar glassy transformation. He also found that in the absence of cocco bacilli the agent could not grow in any media. This work by d'Herelle was performed without the prior knowledge of the work by Twort. He reported his discovery and gave the antibacterial virus the name "bacteriophage" (eaters of bacteria).

The emphasis given by d'Herelle drew immediate and widespread attention and marks the beginning of a clear understanding of bacterial viruses. d'Herelle also developed some of the early techniques for the assay of bacteriophages. The finding that the lysates had no effect on inactivated bacteria was further investigated and shown that the bacteriophages are self reproducing viruses parasitic on bacteria. Later in 1921, bacteria that carry bacteriophages without undergoing "clearance" were also discovered by the Frenchman A. Lwoff and this was called lysogeny

Home | Site map | Submit Article | Resources | Search