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Index >> Water Microbiology >> Distinguishing Characterestics of E.coli and Aaerogenes

Distinguishing Characterestics of E.coli and Aaerogenes

Disinguishing Characterestics of E.Coli and A.Aerogenes

Test E.coli A.aerogenes
Indole Indole is produced from trytophan(+) Not produced (-)
Methyl Red Methylred is turned red, which means a pH of below 4.5 is produced(+) Methylred remains yellow,which less acid is produced (-)
Voges-Proskauer Acetylmethly carbinol is not produced in glucose-peptone medium(-) Acetyl methly carbinol is produced(+)
Citrate Citrate as the sole source of carbon does not support growth(-) support the growth(+)

 

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